New England Baked Mackerel Recipe
Ingredients
| 2 lb. mackerel fillets | ||
| Milk | 1 Cup (16 tbs) | |
| Butter | 2 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Arrange mackerel in greased baking dish.
Cover with milk; dot with butter.
Sprinkle with salt and pepper.
Bake at 350 degrees for 20 to 25 minutes.
Cover with milk; dot with butter.
Sprinkle with salt and pepper.
Bake at 350 degrees for 20 to 25 minutes.
