Grilled Ham and Cheese Sandwich Recipe Video

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineCourse
TasteMethod
DishMain Ingredient
Interest Group

Ingredients

 Eggs2
 Baguette1 Large, diagonally sliced
 Ham1⁄2 Pound, sliced
 Cheese1 Ounce, sliced
 Spread1⁄2 Cup (8 tbs) (Made of mixing Mustard and Mayonnaise)
 Eggs2 , whipped
 Milk2 Tablespoon
 Nutmeg1 Pinch
 Butter1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 694 Calories from Fat 457

% Daily Value*

Total Fat 52 g80.3%

Saturated Fat 21.3 g106.3%

Trans Fat 0 g

Cholesterol 319.3 mg106.4%

Sodium 584.4 mg24.3%

Total Carbohydrates 32 g10.6%

Dietary Fiber 0.03 g0.14%

Sugars 0.9 g

Protein 25 g50.8%

Vitamin A 37% Vitamin C 0.01%

Calcium 10.3% Iron 7.5%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1) In a bowl whip eggs and milk together.
2) Sprinkle grated fresh nutmeg into mix.

MAKING
3) Take bread slices, spread the dip and put ham slices and cheese slices.
4) Dip the sandwiches in egg mix.
5) Heat a pan put butter and grills the sandwich.
6) Cook till sandwich becomes brown and crispy.

SERVING
6) Serve the sandwiches with chips and nuts.

Editors Review

All those who prefer sandwich with ham here is a breakfast sandwich which gives you all the energy to start your day. Enjoy a brief tour to Hudson valley in New York with the chef before she makes the sandwich and gives innovative ideas to serve them. A great way to begin the day!
Quantcast