New Potatoes And Peas Recipe

Summary

Preparation Time15 MinCooking Time20 Min
Ready In35 MinDifficulty LevelEasy
Health IndexAverageServings6
CuisineCourse
MethodMain Ingredient
Interest GroupHealthy

Ingredients

 Salt1/3 Pound
 12 new potatos
 3 1/4 cups cooked peas
 Onion1 Cup (16 tbs), minced
 Cream1 1/2 Cup (16 tbs)

Directions

Wash potatos well.
Fry pork until crisp, remove meat, & add onion to fat.
Saute until brown.
Return pork slices along with potatos to pan, cover, and simmer until potatos are tender.
Add water as needed to keep from sticking.
Remove pork, add other ingredients & simmer for a short time.
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