New Fashioned Biscuits Recipe
Ingredients
| Flour | 2 Cup (32 tbs) | |
| Baking powder | 4 Teaspoon | |
| Salt | 1 Teaspoon | |
| Sugar | 1 Tablespoon | |
| Milk | 3⁄4 Cup (12 tbs) | |
| Mayonnaise | 1⁄2 Cup (8 tbs) | |
| Grated lemon rind | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1868 Calories from Fat 848
% Daily Value*
Total Fat 94 g145.2%
Saturated Fat 11.4 g57%
Trans Fat 0 g
Cholesterol 95.5 mg31.8%
Sodium 4100.3 mg170.8%
Total Carbohydrates 220 g73.4%
Dietary Fiber 7.3 g29.3%
Sugars 24.8 g
Protein 31 g62.8%
Vitamin A 3.5% Vitamin C 10.7%
Calcium 171% Iron 77.6%
*Based on a 2000 Calorie diet
Directions
Knead on a floured surface for 1 minute.
Roll out and cut with a biscuit cutter.
Place on a cookie sheet.
Bake at 450 degrees for 12 minutes or until done.
Serve hot.
Chef
