New England Boiled Dinner Recipe

Summary

Preparation Time5 MinCooking Time2 Hr 0 Min
Ready In2 Hr 5 MinDifficulty LevelVery Easy
Servings4Cuisine
CourseMethod
DishSpeciality
Main Ingredient

Ingredients

 Beef2 Pound
 Onion soup mix- 2 envelopes
 Water3 Cup (16 tbs)
 Yellow or white turnips - 1/2 medium or 6 small, cut into wedges
 Potatoes4 Medium, quartered
 Carrots2 Medium, quartered
 Cabbage1/2 Medium, cut into wedges
 Salt To Taste
 Pepper To Taste

Directions

MAKING
1) Take a large saucepan and pour water in it. Add beef and onion soup mix. Cover and simmer for 1 1/2 hours.
2) Add turnip, potatoes and carrots. Cover and cook for 10 minutes.
3) Add cabbage and cook for another 10 minutes or until meat and vegetables are tender.

SERVING
4) Serve warm with bread.
Quantcast