Never-Fail Dumplings Recipe
There is no doubt that this Never-fail Dumplings recipe will leave you craving for more. I will prepare this Never-fail Dumplings as Side Dish for a get-together I am soon going to host. In my view, if one calls oneself a good cook, one must have a personal recipe of Never-fail Dumplings, just like I do.
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
2 c. sifted flour
3 tsp baking powder
1/2 tsp. salt
1 tbsp. shortening
Meat stock or chicken broth
Directions
Sift flour with baking powder and salt; cut in short- ening.
Add milk to make a drop batter.
Drop by spoonfuls into boiling stock.
Simmer, covered tightly, for 10 minutes.
Serve at once.
Add milk to make a drop batter.
Drop by spoonfuls into boiling stock.
Simmer, covered tightly, for 10 minutes.
Serve at once.
