Never-Fail Dumplings Recipe

There is no doubt that this Never-fail Dumplings recipe will leave you craving for more. I will prepare this Never-fail Dumplings as Side Dish for a get-together I am soon going to host. In my view, if one calls oneself a good cook, one must have a personal recipe of Never-fail Dumplings, just like I do.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
MethodBoilSpecialityPart of Menu

Ingredients

 
2 c. sifted flour
 
3 tsp baking powder
 
1/2 tsp. salt
 
1 tbsp. shortening
 
Meat stock or chicken broth

Directions

Sift flour with baking powder and salt; cut in short- ening.
Add milk to make a drop batter.
Drop by spoonfuls into boiling stock.
Simmer, covered tightly, for 10 minutes.
Serve at once.

Questions, Comments and Reviews

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