Neeps N Tatties Recipe
Ingredients
| 450 g/1 lb swede, peeled and diced | ||
| 225 g/8 oz potatoes, peeled and diced | ||
| Salt | To Taste | |
| Pepper | 1 | |
| Grated nutmeg | ||
| 25 g/1 oz butter | ||
| Chopped parsley to garnish | ||
Directions
Cook the swede and potatoes in boiling salted water until tender.
Drain well, then mash very thoroughly.
Season well with salt, pepper and nutmeg, then beat in the butter.
Drain well, then mash very thoroughly.
Season well with salt, pepper and nutmeg, then beat in the butter.
