Nectarine-Honey Refresher Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineCourse
MethodDish
Interest GroupHealthy

Ingredients

 2 1/2 cups plain nonfat yogurt
 Lemon juice2 Tablespoon
 3 medium ripe nectarines or peaches, peeled, pitted, and cut into chunks
 Honey1/4 Cup (16 tbs)
 Vanilla extract1/4 Teaspoon

Directions

1. Using two 8-section ice-cube trays, divide 2 cups of the yogurt among the 16 sections. Freeze for 4 hours.
2. Place the remaining 1/2 cup yogurt, nectarines or peaches, lemon juice, honey, and vanilla in a food processor or blender. Puree.
3. Add frozen yogurt cubes and process until smooth.
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