Nectarine With Pistachio Cream Recipe
Ingredients
| 1 tsp pistachio-flavored sugar-free instant pudding mix | ||
| Skim milk | 2/3 Cup (16 tbs) | |
| Nectarines | 2 | |
| 4 tsp nonfat strawberry yogurt | ||
Directions
Combine pistachio pudding mix and milk in a small mixing bowl.
Beat with a fork or whipping whisk for 1 to 2 minutes or until well blended.
Set aside for 5 to 8 minutes to allow to thicken. (Mixture should be a light-syrup consistency) Divide and spread pistachio mixture on the bottom of four small dessert plates.
Cut nectarines in half.
Cut each half into ten very thin slices.
Arrange slices in a fan fashion on one side of the plate on top of the pistachio mixture.
Place alt (5 mL) "dot" of strawberry yogurt at the base of the nectarine fan.
Beat with a fork or whipping whisk for 1 to 2 minutes or until well blended.
Set aside for 5 to 8 minutes to allow to thicken. (Mixture should be a light-syrup consistency) Divide and spread pistachio mixture on the bottom of four small dessert plates.
Cut nectarines in half.
Cut each half into ten very thin slices.
Arrange slices in a fan fashion on one side of the plate on top of the pistachio mixture.
Place alt (5 mL) "dot" of strawberry yogurt at the base of the nectarine fan.
