Natural Sandwich Spread Recipe
Summary
MethodChilled
Ingredients
| 1 1/2 cups homemade mayonnaise | ||
| Plain yogurt | 1/2 Cup (16 tbs) | |
| Dill pickle | 1/4 Cup (16 tbs), chopped | |
| Celery | 1/4 Cup (16 tbs), finley chopped | |
| Sweet red pepper | 1 Tablespoon, finely chopped | |
| Parsley | 1 Tablespoon, chopped | |
| Italian herbs | 1/2 Teaspoon, mixed | |
| Scallions | 1/4 Cup (16 tbs), finley chopped | |
| Soy sauce | 1 Tablespoon | |
| Turmeric | 1 Teaspoon | |
| Lemon juice | 2 Teaspoon | |
Directions
1. In a medium-sized bowl combine the mayonnaise, yogurt, dill pickle, celery, red pepper, parsley, herbs, scallions, and soy sauce. Mix well.
2. Mix the turmeric with the lemon juice and add to mayonnaise mixture. Cover and chill.
2. Mix the turmeric with the lemon juice and add to mayonnaise mixture. Cover and chill.
