Oatmeal Cookie Recipe Video

Summary

Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelEasy
Health IndexHealthyServings6
CuisineCourse
TasteFeel
MethodDish
SpecialityVegetarian
Main IngredientInterest Group
Healthy

Ingredients

 Whole oats1 Cup (16 tbs)
 Whole wheat flour1⁄2 Cup (8 tbs) (White)
 Dates1⁄2 Cup (8 tbs), chopped
 Dried stevia/Brown sugar1 Teaspoon
 Baking powder1⁄2 Teaspoon
 Baking soda1⁄2 Teaspoon
 Applesauce1⁄2 Cup (8 tbs)
 Ground vanilla1⁄2 Teaspoon
 Cinnamon1 Teaspoon
 Walnuts1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 305 Calories from Fat 71

% Daily Value*

Total Fat 8 g13.1%

Saturated Fat 1 g5.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 149.2 mg6.2%

Total Carbohydrates 51 g17%

Dietary Fiber 8 g32%

Sugars 12.7 g

Protein 10 g19.9%

Vitamin A 0.2% Vitamin C 0.91%

Calcium 7.9% Iron 15.8%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Pre-heat oven to 375 degrees F (190 degrees C.)

MAKING
2. Mix together flour, oats, baking powder, baking soda, Tahitian ground, cinnamon, and dried stevia, add applesauce, dates and walnuts.
3. When all ingredients are thoroughly mixed, roll into 1 inch balls, you may use the bottom of a cup to flatten cookies so that are in the traditional cookie shape or keep them in a fun ball shape as we did.
4. Place cookies on a greased cookie sheet, bake for 10-12 minutes.

SERVING
5. let cool for 10-15 minutes then enjoy!

Editors Review

Try nutritious and healthy cookie! Oatmeal cookie are filled with the goodness of prunes, oats, dates and cinnamon. You can eat it without the guilt of eating unhealthy. If you want to bite into its sweet, moist and crunchy taste, watch this video for more details.
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