Natchitoches Meat Pies Recipe

Summary

CuisineAmericanCourseMain Dish

Ingredients

 
2 tbsp. flour
 
1 tbsp. shortening
 
1 lb. ground beef
 
1 lb. ground pork
 
2 Ige. white onions, chopped
 
6 green onions, chopped
 
3 tbsp. parsley
 
2 pods of garlic, squeezed through a press
 
Black pepper
 
Red pepper
 
Salt

Directions

Make a roux of shortening and flour.
Add remaining ingredients and cook thoroughly.
Cool.

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