Napoli Chicken Broil Recipe
Ingredients
| Butter/Margarine | 1 Cup (16 tbs) | |
| Italian salad dressing mix | 12 Ounce (2 Envelopes) | |
| Lime juice | 1⁄4 Cup (4 tbs) | |
| Chicken breasts | 96 Ounce (Weighing About 12 Ounces Each, 8 Chicken Breasts) |
Nutrition Facts
Serving size: Complete recipe
Calories 6986 Calories from Fat 3566
% Daily Value*
Total Fat 401 g616.2%
Saturated Fat 166.8 g834%
Trans Fat 0 g
Cholesterol 603.8 mg201.3%
Sodium 3027.1 mg126.1%
Total Carbohydrates 51 g17%
Dietary Fiber 0.14 g0.57%
Sugars 48.7 g
Protein 824 g1648%
Vitamin A 112.8% Vitamin C 17.8%
Calcium 5.9% Iron 0.43%
*Based on a 2000 Calorie diet
Directions
Brush part over both sides of chicken.
Place the chicken, skin side down, on grill about 10 inches above hot coals.
Grill, turning and brushing pieces often with more butter mixture, 40 minutes, or until tender and richly glazed.
Chef
