Name Cakes Recipe
Ingredients
| Chocolate buns in paper cases - 14 | ||
| Icing Sugar | 4 Ounce, sieved | |
| Softened butter - Knob | ||
| Plain chocolate | 2 Ounce, melted | |
Directions
MAKING
1.Put small amount of water to icing sugar to make it of thin consistency.
2.Add butter and small amount of pink food coloring and blend well.
3.Spread the icing on each bun's top and leave for some time.
4.Pipe the name on each bun.
SERVING
5.Serve name cakes on a platter.
1.Put small amount of water to icing sugar to make it of thin consistency.
2.Add butter and small amount of pink food coloring and blend well.
3.Spread the icing on each bun's top and leave for some time.
4.Pipe the name on each bun.
SERVING
5.Serve name cakes on a platter.
Chef
