This recipe is to kill u by giving a heart attack for all this oil is dangerous there many other way that Indian curry cooking can be made without so much oil!!!

Wonderful, I made it last night...and wanted to eat it all...shared it with a coworkder who will now be watching your site...thank you thank you thank you!

i think your curries are faboulous please email me the recipy for sogie..... i want to make this

omg i dnt understnd ur english nd it dnt even look nyc o mke sence

Watching this wonderful video made me so hungry! Now I am off to defrost some mutton leg pieces from the freezer. I buy my goat fresh at Indus Market in Berkeley, but always buy some extra to put in the freezer for other meals. When I make trips to this wondeful favourite market, I pick up many of my meats, spices, and other Indian and Pakistani items items. They have a restaurant that is connected and I often stop for a bite. Their mutton curry is my favourite. This restaurant is furnished with colouful tables and chairs from Pakistan and lovely hand-painted village scenes on the walls. Indus is located just 4 doors or so North on San Pablo up from University Avenue in Berkeley. Shanti/Mary-Anne