Mutton Pakoras Recipe
I have perfected this wonderful Mutton Pakoras recipe in no time. The Mutton Pakoras is made with Meat Meatloaf which is easily available at any grocery store. I prefer to make Mutton Pakoras as a Snack for all my family get-togethers. This Indian recipe of Mutton Pakoras is relished the world over. I am certain we both will agree that this Mutton Pakoras is very scrumptious.
Ingredients
500 gms. prepared mutton
Channa flour chops
Ghee
Directions
Cook the mutton chops without tomatoes and caraway seed and cardamom powder.
Make a thick batter by mixing channa flour with water.
Hold the bone end of each mutton chop, dip it in the batter and deep fry.
Make a thick batter by mixing channa flour with water.
Hold the bone end of each mutton chop, dip it in the batter and deep fry.
