Mustard Sauce For Ham Recipe

Mustard Sauce For Ham picture

Summary

Servings1Cuisine

Ingredients

 Canned tomato soup5 Ounce
 Prepared mustard1⁄2 Cup (8 tbs)
 Vinegar1⁄2 Cup (8 tbs)
 Sugar1⁄2 Cup (8 tbs)
 Butter/Margarine1⁄4 Cup (4 tbs)
 Egg yolks3

Nutrition Facts

Serving size: Complete recipe

Calories 1080 Calories from Fat 554

% Daily Value*

Total Fat 63 g96.9%

Saturated Fat 33.6 g168%

Trans Fat 0 g

Cholesterol 676.2 mg225.4%

Sodium 1828.9 mg76.2%

Total Carbohydrates 118 g39.2%

Dietary Fiber 5 g19.8%

Sugars 106.9 g

Protein 14 g28.4%

Vitamin A 48.3% Vitamin C 18%

Calcium 16.3% Iron 21.8%

*Based on a 2000 Calorie diet

Directions

Combine ingredients, and cook on low heat or in double boiler until thick, stirring to keep smooth. Strain. Serve hot on ham loaf, or serve chilled.
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