Mustard Pepper Rub Recipe

Mustard Pepper Rub picture

Summary

Difficulty LevelEasyHealth IndexAverage
Servings1Cuisine
Course

Ingredients

 Dry mustard1 Tablespoon
 Paprika1⁄4 Cup (4 tbs)
 Black pepper2 Tablespoon
 Cayenne pepper1 Tablespoon
 Sugar1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 282 Calories from Fat 61

% Daily Value*

Total Fat 8 g12.9%

Saturated Fat 1.4 g6.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 27.6 mg1.1%

Total Carbohydrates 60 g19.9%

Dietary Fiber 23 g92%

Sugars 19.7 g

Protein 10 g20.5%

Vitamin A 430.4% Vitamin C 63.9%

Calcium 21.1% Iron 94%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients in a small bowl.
Store in an airtight container in the refrigerator for up to 3 months.
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