Mustard-Grilled Shrimp Recipe
Do you think you need to frequent a restaurant for Mustard-grilled Shrimp, when you can make it at home? Get all set to serve Mustard-grilled Shrimp as a Side Dish today. Seafood is the most important ingredient in Mustard-grilled Shrimp. Please try this recipe and leave a comment for me here or on Twitter.
Ingredients
See directions for ingredients
Directions
Combine 1/2 cup prepared mustard, 1/2 cup water, 2 tablespoons sugar, 2 tablespoons vinegar, and 2 teaspoons prepared horseradish.
Use 2 pounds fresh or frozen shelled jumbo shrimp.
Thaw frozen shrimp.
Add shrimp to mixture; chill several hours,stirringoften.
Drain, reserving marinade.
Grill over medium coals, 6 to 8 minutes.
Turn and baste twice with marinade.
Use 2 pounds fresh or frozen shelled jumbo shrimp.
Thaw frozen shrimp.
Add shrimp to mixture; chill several hours,stirringoften.
Drain, reserving marinade.
Grill over medium coals, 6 to 8 minutes.
Turn and baste twice with marinade.
