Mustard Sesame Slices Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs), softened | |
| Snipped parsley | 1⁄4 Cup (4 tbs) | |
| Green onion | 2 Tablespoon, chopped | |
| Prepared mustard | 2 Tablespoon | |
| Sesame seed | 1 Tablespoon, toasted | |
| Lemon juice | 1 Teaspoon | |
| French bread loaf | 1 |
Nutrition Facts
Serving size: Complete recipe
Calories 1728 Calories from Fat 955
% Daily Value*
Total Fat 108 g166.2%
Saturated Fat 61.6 g308%
Trans Fat 0 g
Cholesterol 241.9 mg80.6%
Sodium 1485 mg61.9%
Total Carbohydrates 174 g58%
Dietary Fiber 14.8 g59.2%
Sugars 1.2 g
Protein 38 g75.7%
Vitamin A 93.3% Vitamin C 44%
Calcium 32.7% Iron 80.1%
*Based on a 2000 Calorie diet
Directions
1) Preheat oven to 350 degree.
MAKING
2) Blend butter, parsley, onion, lemon juice, mustard, and sesame seed.
3) Slice bread and spread the mixture on both side.
4) Take baking sheet, arrange the bread slices, and bake for 20 minutes.
5) Rase temperature to 375 degree and heat for 10 to 15 minutes.
SERVING
6) Serve warm.
