Mustard Sauce Recipe
Try out the easy-to-make Mustard Sauce recipe. Enjoy the Mustard Sauce at any party and let us know how you liked it!
Ingredients
2 tablespoons each dry mustard, sugar, water, and white wine vinegar
1 tablespoon butter
1 teaspoon cornstarch
1 egg, beaten
1/2 cup whipping cream
Directions
Mix together in a small saucepan the dry mustard, sugar, water, and vinegar.
Add the butter and cornstarch.
Stirring constantly, cook until sauce comes to a full rolling boil and is thick and clear.
Stir sauce into the beaten egg, return to pan, and cook, stirring constantly, 2 or 3 minutes longer, until thick€”do not let boil.
Chill.
Add the butter and cornstarch.
Stirring constantly, cook until sauce comes to a full rolling boil and is thick and clear.
Stir sauce into the beaten egg, return to pan, and cook, stirring constantly, 2 or 3 minutes longer, until thick€”do not let boil.
Chill.
