Pan Seared Pork Tenderloin with Maple Mustard Sauce Recipe Video

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineCourse
TasteMethod
Main Ingredient,

Ingredients

 
Please see video

Directions

For recipe directions, please refer to the video

Editors Review

Pork tenderloin is about as lean as it comes so this is a great healthy option. This is indeed a one pan wonder dish and the pork comes out tender and moist. The maple and mustard make a sweet-and-savory mahogany-colored sauce that perfectly compliments the meat. A delicate note of sage gives it a wintery touch. This recipe is not only low-fat and healthy, but a wonderful inexpensive dish to entertain with during the holiday season.
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