Mustard Grilled Pork Chops Recipe
Ingredients
| Oil | 1 Tablespoon | |
| 4 boneless pork chops, 3/4 in (2 cm) thick, trimmed of fat | ||
| Dijon Mustard | 1 1/2 Tablespoon | |
| Breadcrumbs | 2 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
? Heat oil in large frying pan over medium heat. Add chops and cook 4 to 5 minutes. Turn chops over, season well and continue cooking 4 to 5 minutes; adjust time depending on thickness.
? Preheat broiler.
? Spread mustard over one side of chops and top with breadcrumbs. Place in oven and broil 3 to 4 minutes.
? Preheat broiler.
? Spread mustard over one side of chops and top with breadcrumbs. Place in oven and broil 3 to 4 minutes.
Chef
