Mustard-Glazed Grilled Salmon Sausage Recipe
Ingredients
| Dijon mustard | 1⁄2 Cup (8 tbs) | |
| White wine | 1⁄4 Cup (4 tbs) | |
| Garlic | 1 Teaspoon, minced | |
| Brown sugar | 2 Tablespoon | |
| Lemon juice | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 273 Calories from Fat 81
% Daily Value*
Total Fat 9 g13.9%
Saturated Fat 1.5 g7.5%
Trans Fat 0 g
Cholesterol 10 mg3.3%
Sodium 129 mg5.4%
Total Carbohydrates 39 g12.8%
Dietary Fiber 0.16 g0.66%
Sugars 35 g
Protein 0.92 g1.8%
Vitamin A 0.1% Vitamin C 14.1%
Calcium 1.6% Iron 1.4%
*Based on a 2000 Calorie diet
Directions
Grill salmon sausages 2-8 minutes, turning and brushing on Glaze every minute or so.
Remove when lightly browned and hot.
Cut into thin slices.
Chef
