Mustard Dressing for Selyodka Recipe
Summary
Preparation Time10 MinDifficulty LevelVery Easy
Ingredients
| Olive oil | 2 Tablespoon | |
| Prepared mustard | 1 Tablespoon | |
| Sugar - 1 teaspoon, diluted in 1 teaspoon of water | ||
Directions
MAKING
1) Into a small bowl, place the prepared mustard.
2) Into this, stir oil, drop by drop.
3) Now, add sugar and water. Mix well.
4) Let the dressing stand for 15 minutes.
SERVING
5) Use this dressing over the prepared fillets, as desired
1) Into a small bowl, place the prepared mustard.
2) Into this, stir oil, drop by drop.
3) Now, add sugar and water. Mix well.
4) Let the dressing stand for 15 minutes.
SERVING
5) Use this dressing over the prepared fillets, as desired
