Mustard Dressing for Selyodka Recipe

Summary

Preparation Time10 MinDifficulty LevelVery Easy
Health IndexHealthyCuisine
MethodVegetarian
Main IngredientInterest Group

Ingredients

 Olive oil2 Tablespoon
 Prepared mustard1 Tablespoon
 Sugar - 1 teaspoon, diluted in 1 teaspoon of water

Directions

MAKING
1) Into a small bowl, place the prepared mustard.
2) Into this, stir oil, drop by drop.
3) Now, add sugar and water. Mix well.
4) Let the dressing stand for 15 minutes.

SERVING
5) Use this dressing over the prepared fillets, as desired
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