Easy Mustard Dressing Recipe
Summary
CuisineChinese
Ingredients
| 1 tablespoon powdered mustard | ||
| Soy sauce | 2 Tablespoon | |
| Few drops of sesame oil | ||
| Vinegar | 2 Tablespoon | |
| Sugar | 1 Teaspoon | |
Directions
1. Combine all ingredients in a jar. Cap tightly; then shake well to blend.
2. Refrigerate 3 to 4 hours to develop the flavor. Use with blanched bean sprouts or cold chicken.
2. Refrigerate 3 to 4 hours to develop the flavor. Use with blanched bean sprouts or cold chicken.
