Mustard Crusted Steaks Recipe
Summary
Preparation Time20 MinCooking Time15 Min
Ready In35 MinDifficulty LevelEasy
Health IndexHealthyServings4
HealthyHigh Protein
Ingredients
| 4 lean beef fillet steaks | ||
| Vegetable oil | 2 Teaspoon | |
| Mustard crust | ||
| 4 tablespoons wholegrain mustard | ||
| Garlic | 1 Clove (5gm), crushed | |
| Honey | 1 Tablespoon | |
| Mayonnaise | 2 Tablespoon | |
Directions
1. To make crust, place mustard, garlic, honey and mayonnaise in a small bowl and mix to combine. Spread mustard mixture over steaks.
2. Heat oil in a frying pan over a high heat, add steaks and cook for 2 minutes each side or until cooked to your liking.
2. Heat oil in a frying pan over a high heat, add steaks and cook for 2 minutes each side or until cooked to your liking.
Chef
