MUSHROOMS AND CHEESE Recipe

Summary

Vegetarian

Ingredients

 Mushrooms1 Pound
 Grated cheese1⁄2 Cup (8 tbs)
 Fresh breadcrumbs1 Cup (16 tbs)
 Salt To Taste
 Pepper To Taste
 Oil2 Teaspoon
 Butter1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 613 Calories from Fat 307

% Daily Value*

Total Fat 35 g53.8%

Saturated Fat 15.2 g75.9%

Trans Fat 0 g

Cholesterol 65.7 mg

Sodium 1680.2 mg70%

Total Carbohydrates 40 g13.4%

Dietary Fiber 5.6 g22.6%

Sugars 10 g

Protein 42 g83%

Vitamin A 8% Vitamin C 15.9%

Calcium 77.5% Iron 25.1%

*Based on a 2000 Calorie diet

Directions

Prepare mushrooms and place in shallow oven dish and sprinkle with oil.
Season with salt and pepper and spread the crumbs over and then the cheese.
Dot with butter and bake at 375°F.
for 15 minutes uncovered.
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