Mushrooms Browned In Butter Recipe
Ingredients
| Butter | 1 Tablespoon | |
| 1 cup fresh mushrooms, thickly sliced | ||
| Salt | 1 Pinch | |
| Dash of paprika | ||
Directions
MAKING
1) Till the butter has turned foamy, heat it.
2) Add in the mushrooms and fry them for nearly 3 minutes, occasionally shaking the pan.
3) Add the seasoning and on fresh bread or toast, spoon the preparation.
SERVING
4) Serve immediately.
1) Till the butter has turned foamy, heat it.
2) Add in the mushrooms and fry them for nearly 3 minutes, occasionally shaking the pan.
3) Add the seasoning and on fresh bread or toast, spoon the preparation.
SERVING
4) Serve immediately.
Chef
