Mushroom Stuffing Recipe
This special recipe for Mushroom Stuffing makes real great choice. Try out this gorgeous Mushroom Stuffing recipe, which is simple, yet delicious!
Ingredients
3 tablespoons butter or margarine
1 tablespoon onion, chopped 1/2 cup chopped mushrooms
2 cups fresh bread crumbs
1/2 cup cream
2 eggs, beaten
1 teaspoon chopped parsley
Salt and pepper
Directions
Put butter in a saucepan.
Add onion and saute until onion is golden.
Add chopped mushrooms and cook until water from mushrooms cooks away.
Add remaining ingredients and stir until well mixed.
Cook oyer low heat until mixture is thickened.
Season to taste with salt and pepper.
Makes enough stuffing for a 3 to 4 pound fish.
Add onion and saute until onion is golden.
Add chopped mushrooms and cook until water from mushrooms cooks away.
Add remaining ingredients and stir until well mixed.
Cook oyer low heat until mixture is thickened.
Season to taste with salt and pepper.
Makes enough stuffing for a 3 to 4 pound fish.
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