Chicken-Flavored Mushroom Sauce Recipe

Summary

DishMain Ingredient

Ingredients

 Butter/Margarine1⁄4 Cup (4 tbs)
 All purpose flour1⁄4 Cup (4 tbs)
 Chicken broth2 Cup (32 tbs)
 Lemon juice1⁄2 Teaspoon
 Parsley1⁄2 Teaspoon, chopped
 Mushroom pieces8 Ounce (canning, drained)

Nutrition Facts

Serving size: Complete recipe

Calories 590 Calories from Fat 410

% Daily Value*

Total Fat 47 g71.9%

Saturated Fat 29 g145.2%

Trans Fat 0 g

Cholesterol 121 mg40.3%

Sodium 1225.9 mg51.1%

Total Carbohydrates 34 g11.3%

Dietary Fiber 3.2 g12.8%

Sugars 6.1 g

Protein 13 g25.8%

Vitamin A 32.3% Vitamin C 15.4%

Calcium 2.9% Iron 15.3%

*Based on a 2000 Calorie diet

Directions

Microwave butter in a 4-cup glass measure at HIGH 30 seconds to melt.
Blend in flour.
Gradually stir in broth until well blended.
Microwave at HIGH 2 to 3 minutes, stirring at 1 minute intervals.
Add lemon juice, parsley, and mushroom pieces.
Microwave at HIGH 2 to 3 minutes.
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