Mushroom And Sprout Salad Recipe

Summary

Health IndexHealthyCuisineChinese
CourseAppetizerMain IngredientVegetable

Ingredients

 
2 cups alfalfa, lentil, or radish seed sprouts
 
2 cups sliced mushrooms
 
3 cups small or torn-up spinach leaves
 
1/4 cup chopped scallions
 
Homemade French dressing
 
1 to 2 tablespoons prepared mustard

Directions

1. Combine the sprouts, mushrooms, spinach, and scallions in a salad bowl.
2. Mix the dressing with the mustard and toss with spinach mixture just before serving.

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