Multigrain Salad Recipe
Ingredients
| Multigrain | 4 2/3 Cup (16 tbs) | |
| Vinaigrette dressing | ||
| 1 each medium-size green and yellow bell peppers, stemmed, seeded, and finely chopped | ||
| Green onion | 1/3 Cup (16 tbs), chopped | |
| 1 large firm-ripe tomato, cored and finely chopped | ||
| 1 medium-size cucumber, peeled and finely chopped | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Let cooked grain mix cool.
In a bowl, mix grains with dressing, bell peppers, green onion, tomato, cucumber, and salt and pepper to taste.
In a bowl, mix grains with dressing, bell peppers, green onion, tomato, cucumber, and salt and pepper to taste.
Chef
