Mulled Wine Recipe
Ingredients
| Sugar | 6 Tablespoon | |
| Water | 1/4 Cup (16 tbs) | |
| Whole Cloves | 10 | |
| Orange | 6 | |
| Lemon slices | 6 | |
| Cinnamon sticks | 4 | |
| Dry red wine | 6 Cup (16 tbs) |
Directions
Combine all ingredients except wine in 2-quart saucepan.
Heat slowly, stirring occasionally, until sugar is dissolved.
Stir in wine and continue heating until mixture is just below boiling point.
Strain into 6 heated mugs.
Heat slowly, stirring occasionally, until sugar is dissolved.
Stir in wine and continue heating until mixture is just below boiling point.
Strain into 6 heated mugs.
Chef
