Mulled Raspberries and Port Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
MethodMain Ingredient

Ingredients

 Frozen sweetened raspberries10 Ounce (1 Package)
 Port750 Milliliter (1 Fifth)

Nutrition Facts

Serving size: Complete recipe

Calories 768 Calories from Fat 4

% Daily Value*

Total Fat 0.45 g0.7%

Saturated Fat 0.01 g0.07%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.8 mg0.1%

Total Carbohydrates 102 g33.9%

Dietary Fiber 12.5 g49.9%

Sugars 61.7 g

Protein 2 g4%

Vitamin A 3.4% Vitamin C 78%

Calcium 4.3% Iron 10.2%

*Based on a 2000 Calorie diet

Directions

Simmer raspberries in medium saucepan until thawed and soft, about 5 minutes.
Force through fine strainer to remove seeds.
Return to saucepan, add wine and heat gently
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