Mulled Apple Punch Recipe
Summary
Main IngredientApple
Ingredients
| 1/2 cup apple juice or cider | ||
| Water | 1/2 Cup (16 tbs) | |
| 1 rose-hip tea bag or apple-herb tea bag | ||
| Cinnamon stick | 1 | |
| Lemon slice | 1 | |
Directions
In a large mug, combine the juice or cider, water, tea bag, and cinnamon.
Microwave on high for 3 to 4 minutes, or until boiling.
Add the lemon.
Let stand for 1 minute.
Remove and discard the tea bag and cinnamon.
Microwave on high for 3 to 4 minutes, or until boiling.
Add the lemon.
Let stand for 1 minute.
Remove and discard the tea bag and cinnamon.
