Muffaletta Style Po Boys Recipe
Muffaletta Style Po Boys is a tasty club sandwich. Muffaletta Style Po Boys gets its taste from stuffed olive and ham mixed with cheese.
Ingredients
2 (10 ounce) packages club rolls
1/2 cup mayonnaise
2 1/2 tablespoons pimiento stuffed olive juice
12 (4 inch square) ham slices
1/2 cup chopped pimiento stuffed olives
12 slices salami
1/4 cup chopped ripe olives
12 slices mozzarella cheese
Directions
Heat club rolls according to package directions.
Split rolls; place cut side up on baking sheets.
Combine mayonnaise and olive juice, stirring well; spread on each roll half.
Fold each ham slice in half, and place 2 folded slices on bottom half of each roll.
Top ham evenly with pimiento stuffed olives.
Fold salami slices, and place 2 slices on top of olives.
Top each evenly with ripe olives.
Fold cheese slices, and place 2 slices on each remaining roll half.
Place roll halves under broiler, and broil until cheese is melted and bubbly.
Place cheese halves on top of meat halves; slice to serve
Split rolls; place cut side up on baking sheets.
Combine mayonnaise and olive juice, stirring well; spread on each roll half.
Fold each ham slice in half, and place 2 folded slices on bottom half of each roll.
Top ham evenly with pimiento stuffed olives.
Fold salami slices, and place 2 slices on top of olives.
Top each evenly with ripe olives.
Fold cheese slices, and place 2 slices on each remaining roll half.
Place roll halves under broiler, and broil until cheese is melted and bubbly.
Place cheese halves on top of meat halves; slice to serve
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