Muenster Sauce Recipe
Ingredients
| Cold water | 3/4 Cup (16 tbs) | |
| 2 tablespoons cornstarch or arrowroot | ||
| Tamari | 2 Teaspoon | |
| Paprika | 1/2 Teaspoon | |
| Muenster cheese | 1 Cup (16 tbs), diced | |
Directions
Stir water, cornstarch or arrowroot, tamari and paprika together in a small saucepan. Cook over medium heat for about 5 minutes, stirring constantly, until thickened.
Add cheese to saucepan. Cook and stir until cheese is melted.
Add cheese to saucepan. Cook and stir until cheese is melted.
Chef
