Mrs. Enid Small'S Brandied Prunes Recipe

Summary

CuisineCourse
VegetarianMain Ingredient

Ingredients

 Prunes18 Large (Dessert Prunes)
 Brandy1⁄4 Cup (4 tbs)
 Philadelphia cream cheese1⁄2 Cup (8 tbs)
 Preserved ginger2 Ounce

Nutrition Facts

Serving size: Complete recipe

Calories 854 Calories from Fat 351

% Daily Value*

Total Fat 40 g61.5%

Saturated Fat 22.4 g112.2%

Trans Fat 0 g

Cholesterol 127.6 mg42.5%

Sodium 373.8 mg15.6%

Total Carbohydrates 91 g30.2%

Dietary Fiber 5.1 g20.4%

Sugars 71 g

Protein 8 g16.9%

Vitamin A 40.6% Vitamin C 0.72%

Calcium 14.5% Iron 6.2%

*Based on a 2000 Calorie diet

Directions

Cream cheese until soft and add ginger.
Combine.
Place a small quantity of cream cheese mixture in each prune.
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