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Mozzarella Croquettes Recipe
|Plain flour||3 Cup (48 tbs)|
|Freshly ground black pepper||To Taste|
|Mozzarella cheese||1 Pound, grated|
|Fresh breadcrumbs||1 Cup (16 tbs)|
|Vegetable oil||2 Cup (32 tbs) (For Frying)|
|Chopped fresh parsley||1 Tablespoon (For Garnish)|
Serving size: Complete recipe
Calories 7168 Calories from Fat 4938
% Daily Value*
Total Fat 559 g860.6%
Saturated Fat 122.1 g610.3%
Trans Fat 0 g
Cholesterol 781.3 mg
Sodium 3687.4 mg153.6%
Total Carbohydrates 396 g131.9%
Dietary Fiber 12.6 g50.6%
Sugars 8.1 g
Protein 144 g287.8%
Vitamin A 96.4% Vitamin C 33.6%
Calcium 248.2% Iron 46.1%
*Based on a 2000 Calorie diet
Break the eggs into the centre of the flour mixture and stir in ever-increasing circles.
When a doughy consistency is reached, add the grated Mozzarella and keep stirring.
Shape this mixture into balls or croquettes and roll them in the breadcrumbs until they are well coated.
Deep-fry until the croquettes are a golden brown.