Mousseline Sauce Recipe

Mousseline Sauce is an amazingly delicious side dish recipe. A delicious Mousseline Sauce will surely tempt you to serve to your loved ones.

1 1/2 cups mayonnaise

2 tablespoons fresh dill or 1 tablespoon dried dill

1/4 cup white wine vinegar

2 quarts water

1 whole salmon, 7 to 8 pounds, cleaned

Garnish:

Fresh dill sprigs, lemon wedges

1/4 cup chopped celery

3/4 cup chopped carrots

1 onion, sliced

1 teaspoon peppercorns

1 tablespoon salt

2 sprigs fresh dill or 1 teaspoon dried dill

Finely chopped fresh chives

1/2 cup heavy cream, whipped

Whisk together mayonnaise, dill, and 1 tablespoon chives (if desired).
Let stand.
Lightly fold in whipped cream.

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