Mousseline Of Mushrooms Recipe
Mousseline Of Mushrooms is an irresistible side dish recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following.
Ingredients
| Onion | 1/2 Medium, chopped | |
| Thick cream | 1/2 Pint | |
| Salt | 1/2 Teaspoon | |
| Butter | 2 Ounce | |
| Mushrooms | 1 Pound | |
| Pinch of cayenne | ||
Directions
Heat the butter and cook the onion in it without browning.
Peel the mushrooms and chop them coarsely.
Add to the onions, and cook until almost tender.
Add the cream, and cook very gently until thickened.
Add the seasoning and serve.
Peel the mushrooms and chop them coarsely.
Add to the onions, and cook until almost tender.
Add the cream, and cook very gently until thickened.
Add the seasoning and serve.
Chef
