Mother In Law's Supper Dish Recipe
Summary
Preparation Time2 MinCooking Time1 Hr 0 Min
Ready In1 Hr 2 MinDifficulty LevelEasy
Ingredients
| Potato | 1 Large | |
| Approx. 25 g Cheddar cheese - grated | ||
| Approx. 25 g butter | ||
| Basil | ||
Directions
Scrub the potato but do not peel it.
Using an apple corer remove some of the centre of the potato.
Fill the hole with grated cheese, butter and a pinch of basil.
Press well down.
Take a square of aluminium foil and wrap the potato in it.
Bake at the top of a moderately hot oven (Gas No. 5 - 375°F - 190°C) for 1-1 1/4 hours.
Hold the potato in an oven glove to check if it is soft.
Serve straightaway.
Using an apple corer remove some of the centre of the potato.
Fill the hole with grated cheese, butter and a pinch of basil.
Press well down.
Take a square of aluminium foil and wrap the potato in it.
Bake at the top of a moderately hot oven (Gas No. 5 - 375°F - 190°C) for 1-1 1/4 hours.
Hold the potato in an oven glove to check if it is soft.
Serve straightaway.
