Moroccan Rub Lamb Chops Recipe
continental
Ingredients
| Lamb chops - 12 loin | ||
| Extra-virgin olive oil - 1 tablespoon | ||
| Cumin | 1 Tablespoon | |
| Turmeric | 2 Teaspoon | |
| Sweet paprika | 1 Teaspoon | |
| Coriander seeds | 1 Teaspoon | |
| Garlic salt | 1 Teaspoon | |
| Hot red pepper flakes - 1/2 teaspoon | ||
| Lemon | 1 | |
Directions
GETTING READY
1. Preheat grill pan to high.
MAKING
2. With a little olive oil Brush chops.
3. In a small container, mix dry spices by covering and shaking to combine.
4. Into the chops on both sides rub spice blend and grill them for 7 to 8 minutes, turning once, for medium rare and 10 to 12 minutes for medium to medium-well.
SERVING
5. Serve as desired.
1. Preheat grill pan to high.
MAKING
2. With a little olive oil Brush chops.
3. In a small container, mix dry spices by covering and shaking to combine.
4. Into the chops on both sides rub spice blend and grill them for 7 to 8 minutes, turning once, for medium rare and 10 to 12 minutes for medium to medium-well.
SERVING
5. Serve as desired.
Chef
