Moroccan Carrot Salad Recipe
This Moroccan Carrot Salad tastes simply incredible ! Try these irresistibly carrots with pasta or meat and let me know if you like it ! Your suggestions for this Moroccan Carrot Salad are welcome !
Ingredients
1 pound carrots, peeled and coarsely shredded
2 tablespoons extra virgin olive oil
2 teaspoons fresh lemon juice
1/4 teaspoon ground coriander
1/4 teaspoon ground cumin
1/4 teaspoon salt
1/8 teaspoon ground black pepper
2 tablespoons chopped fresh cilantro leaves
Lemon slice for garnish
Directions
In medium bowl, stir carrots, olive oil, lemon juice, coriander, cumin, salt, and pepper.
Cover and refrigerate if not serving right away.
Cover and refrigerate if not serving right away.
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