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Mornay Sauce Recipe

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Summary

Difficulty LevelEasyHealth IndexAverage

CuisineFrenchCourseSide Dish

Main IngredientCheeseInterest GroupParty

Ingredients

See In Directions

Directions

Add 1/3 cup each of grated or shredded swiss and american or parmesan cheese into sauce.
Stir until cheese melts.
Excellent with fish.

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