Mormon Muffins Recipe

Summary

Health IndexJust EnjoyCuisine
CourseMethod

Ingredients

 Sugar2 1⁄2 Cup (40 tbs)
 Shortening1 Cup (16 tbs)
 Buttermilk1 Quart
 Bran buds4 Cup (64 tbs)
 Salt5 Teaspoon
 Eggs4
 Soda5 Teaspoon
 Flour5 Cup (80 tbs)
 Diced dates1⁄2 Cup (8 tbs)
 Nuts1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 8137 Calories from Fat 2499

% Daily Value*

Total Fat 280 g430.6%

Saturated Fat 64.8 g323.8%

Trans Fat 27 g

Cholesterol 845.9 mg

Sodium 18839.2 mg785%

Total Carbohydrates 1276 g425.4%

Dietary Fiber 67.1 g268.3%

Sugars 592.4 g

Protein 166 g331.4%

Vitamin A 139% Vitamin C

Calcium 35% Iron 537.2%

*Based on a 2000 Calorie diet

Directions

Bake at 375° for 19 minutes in greased muffin tins.
Can store extra batter in Tupperware in refrigerator up to 2 weeks
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