Moong Dal And Spinach Soup Recipe

Summary

CuisineCourse
Main IngredientHealthy

Ingredients

 Moong Dal2 Tablespoon
 1 teacup chopped spinach
 1 teacup skim milk
 Salt To Taste

Directions

1. Add 4 teacups of water to the moong dal and put to cook in a pressure cooker.
2. Add the spinach, milk and salt and boil for 5 to 10 minutes.
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