Monterey Cheese Crisps Recipe
Monterey Cheese Crisps is a very tempting appetizer that you must try out. Prepare the Monterey Cheese Crisps effortlessly in a jiffy and let us know after you've enjoyed it !
Ingredients
1 pound Monterey Jack cheese, sliced 1/4-inch thick
Cayenne pepper
1/4 teaspoon garlic powder (optional)
Sprinkle paprika (optional)
Directions
Cut cheese into 1/4-inch thick slices.
Place slices 3 inches apart on a non-stick baking sheet €” cheese will spread while baking.
Sprinkle with cayenne pepper, garlic powder and paprika if desired.
Bake for 10 minutes or until golden brown at 400 degrees, watch closely.
Remove crisps and cool on paper towels.
Stores well in airtight container.
Place slices 3 inches apart on a non-stick baking sheet €” cheese will spread while baking.
Sprinkle with cayenne pepper, garlic powder and paprika if desired.
Bake for 10 minutes or until golden brown at 400 degrees, watch closely.
Remove crisps and cool on paper towels.
Stores well in airtight container.
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