Mom'S Tater Tot Hot Dish Recipe
This is a kick ass Mom's Tater Tot Hot Dish recipe which will knockout anyone who eats it. Excuse my French please. I prepare this yum Mom's Tater Tot Hot Dish as a Side Dish every month or even more often. Just try this yummy recipe. I am sure you will love it!
Ingredients
1 pound lean ground beef
1 envelope dry onion soup mix
1 can (10 1/2 ounces) condensed cream of chicken soup, undiluted
1 package (10 ounces) Tater Tots
Directions
Lightly spread ground beef in bottom of (10 x 8-inch) utility dish.
Sprinkle soup mix on top.
Mask with soup.
Top with Tater Tots.
MICROWAVE 10 to 11 MINUTES on HIGH, or until soup is bubbly and ground beef firm.
Let stand 3 to 5 minutes.
Sprinkle soup mix on top.
Mask with soup.
Top with Tater Tots.
MICROWAVE 10 to 11 MINUTES on HIGH, or until soup is bubbly and ground beef firm.
Let stand 3 to 5 minutes.
